ALL DAY BRUNCH
PLEASE BE AWARE WE ARE ONLY SERVING TAKE-AWAY DUE TO CURRENT VENUE RESTRICTIONS. THANKS FOR YOUR UNDERSTANDING
Menu served from
Mon - Tue 7:00 - 2:00 | Wed - Fri 7:00 - 2:30
Eggs your way 12.50
Two free-range eggs your way, truss tomatoes on organic sourdough
Add rasher bacon 3
3 Mushroom Omelette (Vegetarian) 17.50
Folded eggs, button, swiss brown and field mushrooms with shaved parmesan and truffle oil served with sourdough
Crushed Avocado (VEG, VGO ) 12.50
On multigrain sourdough with Danish Feta, lemon wedge, pink radish and crushed toasted seeds
Add poached eggs 4
Hash Benny 17
2 poached eggs, rasher bacon OR crushed avocado on two potato and herb hash with housemade hollandaise
Acai Bowl 13.50
Organic Acai mix topped with seasonal fruit, granola clusters & toasted coconut
Nourish Bowl (VEG, VGO) 17
Broccolini, baby spinach, Moroccan couscous, pickled cauliflower, crushed avocado, brown rice and poached egg
Add buttermilk fried chicken - 4
Big ED 21
Two free-range poached eggs, old English pork sausage, rasher bacon, field mushroom, wilted spinach, potato and herb hash, truss tomato, organic sourdough
French Toast 16.50
Milk bun french toast with rasher bacon, ice cream, maple syrup, toasted slithered almonds
Chocolate Pancakes (VEG) 13.5
With chocolate shards, fresh strawberries, nutella and candied butter
Haloumi Stack 18.50
Grilled halloumi, rasher bacon, crushed avocado, tomato relish, and a poached egg on garlic and parmesan sourdough
Granola Bowl (VEG) 15.50
Cluster Granola with housemade raspberry yoghurt, fresh seasonal fruit and honey
Roast Beet Salad (VEG, VGO) 15
Purple and gold beets, quinoa, spinach, feta and walnuts with a citrus dressing
Add buttermilk fried chicken - 4
Chicken Burger 17
Buttermilk Crumbed Chicken, sliced avocado, lemon-lime zest aioli, mixed greens with shoestring fries
Add bacon - 3
Pulled Pork Burrito 16.50
With guacamole, brown rice, 3 bean mix, cheddar cheese and chimichurri sauce
Sides:
Change your toast to gluten-free multigrain 1
Hollandaise / Tomato relish / One free-range egg 2
Truss tomato / Wilted spinach / Organic sourdough slice / Rasher bacon 3
Two free-range eggs / Potato herb hash / Avocado / Buttermilk fried chicken 4
Shoestring fries / Halloumi / English pork sausage 5
GF - Gluten free / VEG - Vegetarian / VGN - Vegan / VGO - Vegan Option Available
CATERING
BREAKFAST/ MORNING TEA
Bakery items $4.5pp
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Muffins (assorted)
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Croissants (assorted)
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Banana bread (individual serves)
Individual Breakfast tubs $11pp
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Bircher Muesli w banana, goji berries, toasted almonds, vanilla bean yogurt , blueberry compote
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Coffee and chia pudding w toasted hazelnuts, fresh strawberries, yogurt, cinnamon
Fruit plate w yogurt
Small (feeds 6-8) $20
Large (feeds 12-14) $35
LUNCH
Sandwiches $8pp
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ham,lettuce,tomato
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bacon, egg, rocket
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Curried egg & lettuce
Paninis/baguettes $10pp
Wraps $11pp
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pastrami, spinach, cheddar, romesco
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Chicken, rocket, camembert, aioli
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Smoked salmon, avocado, beetroot labneh, rocket
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Chorizo, avocado, tomato relish, spinach, pumpkin
Salads
Small (feeds 6-8) $30 - add chicken $40
Large (feeds 12-14) $55 add chicken $70
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Broccoli salad w carrots, reed cabbage, sunflower seeds, cranberries, currants &a parsley
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Kumara salad w spinach, garlic, smoked paprika, black sesame, rosemary, peas, extra virgin olive oil
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Quinoa salad w trio coloured quinoa, broccoli, red cabbage, carrots, parsley, currants
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Chickpea salad w roasted red peppers, spinach, peas, parsley, smoked paprika, extra virgin olive oil
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Smoked tomato salad w smoked cherry tomatoes, fennel, rocket, almonds, doll, parsley, turmeric basmati rice
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Yellow cauliflower salad w currants, dill, cranberries, toasted almonds, smokey tahini yogurt dressing
AFTERNOON TEA
Sweets $6pp
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carrot cake
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Chocolate hazelnut cake
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Macadamia brownie
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Raspberry & coconut loaf
Raw sweets (gluten, dairy & refined sugar free) $8pp
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Fig & lemon cake
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Chocolate fudge & pecan cake
Cheese platter
Small (feeds 6-8) $30
Large (feeds 12-14) $55
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3 cheeses, breads, dried fruits, crackers
Antipasto platter
Small (feeds 6-8) $45
Large (feeds 12-14) $70
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3 cheeses, breads, dried fruit, crackers, cured meats, olives, pickled vegetables
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Minimum 2 working days notice required for catering.
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Cutlery included. Plates can be organized and priced accordingly if required.
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Prices include goods and delivery only - not service to guests. This can also be organized and priced accordingly if required.
Please email all orders to Arron at edcafebrisbane@hotmail.com
DRINKS
Hot drinks
Espresso (Flat white, Latte, Cappuccino)
Hot choc / Chai latte / Turmeric latte
Piccolo 3.0 | Cup / glass - 4.0 | Mug - 5.0
Extras 0.5
Caramel, vanilla, hazelnut, decaf, extra shot, Bonsoy, lactose-free, almond, mocha
Tea 4.0
English breakfast, earl grey, peppermint, jasmine-green, chamomile
Extra tea bag 1.0
COLD DRINKS
Cold drip coffee 4.5
Single-origin cold drip coffee (check for availability)
Cold Press coffee 5.0
House blend cold press coffee with milk or black
Remedy organic kombucha 5.0
Ginger berry / Raspberry lemonade / Cherry plum Ginger lemon
Impressed cold-pressed juice 5.0
Cucumber, apple, spinach, pineapple, kale, mint
Pineapple, passionfruit, orange, coconut water
Strawberry, apple, lemon, mint
Carrot, apple, ginger, turmeric
Iced drinks
Iced latte 4.5 / Iced coffee 5.5 (ice-cream)
Iced Chai 4.5 add ice-cream 1.0
Iced Mocha 5.0 add ice-cream 1.0
House-made Smoothies 9.0
Acai - Organic acai, strawberries, banana, coconut water
Green - Apple, spinach, cucumber, banana, pineapple, mint, honey, coconut water
Mango - Mango, banana, vanilla bean yoghurt, goji berries, honey, milk
Softdrinks 4.0
Coca Cola / Coke No Sugar
Sparkling water
Lemon, lime, orange sparkling mineral water
Springwater 3.5
With every bottle of spring water sold, we donate 25c to Mater’s Little Miracles charity